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Eric D. Lehman

"All writing is travel writing, it just depends which direction you are going."
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On the Connecticut Food and Farm Podcast

September 15, 2013

We had the pleasure of talking to Winter Caplanson of Connecticut Food and Farm last week. Click here to go to their page and listen.
Tags Connecticut food and farm, Holmberg orchards, Russell, amy Holmberg, clear broth clam chowder, collaboration, history of connecticut food, lobster roll, origins, podcast, pork, winter caplanson
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I've pointed the direction of this travel blog toward life in Connecticut: its history and its food, its culture and its lifestyle. Join me as I explore the myth of home, something too often lost in our nomadic world.

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