Fraunces Tavern


Finally got a chance to eat at Fraunces Tavern in lower Manhattan the other day. In my book Homegrown Terror I describe George Washington and Benjamin Tallmadge's farewell there in 1783. It was touching scene, of a sort that Benedict Arnold never knew. What I didn't know until a few weeks ago was that it was also the site of a terrorist attack in 1975, a bombing that killed four people and injured fifty others.

John Surowiecki


Recently saw poet John Surowiecki give a lecture and read at the University of Bridgeport. Afterwards I read his book, "The Hat City After Men Stopped Wearing Hats" and was suitably impressed. What a poet needs, I think, is a control of language, a different way of looking at things, and endless persistent variation. Surowiecki definitely has that. Yet another of Connecticut's cultural greats. Keep up the good work, John.

 
 
The Hat City after Men Stopped Wearing Hats
 
At the inauguration no one wore hats, not even
the poet whose hair the wind shaped into a fin.
We sat at the kitchen table trying to figure out
how we would make a living now that the river
no longer flowed carrot-orange to the Sound.
 
We used to tell the children that its fish wore
fedoras and suffered from mercury shakes,
twitching, lurching, losing scales as we would hair.
Every street used to be a river of hats and when
a war was won a sea of hats would suddenly appear.
 
Every day we’d walk to work leaning into the wind,
hands on our hats, and never once did we think
the factory doors would close and never once
did we notice the frost late on the lawns
like an interlude in a slaughtering of moths.

Reading on Horseback


I don't recommend actually reading on horseback, or especially driving a motor vehicle. However, this statue at the Bethel Public Library is a great reminder that we need to fill our idle moments with input. And the best thing to do is to read a book. I keep books (letters, diaries, etc) in the bathroom. I keep books in the car. I keep a book in my briefcase, in my office, by my bedside, in every room in my house. Snatching the idle moments and turning them into reading opportunities is the way to make a life.

Snow Days


Lots of snow days recently. I am reminded of the year 1741, when between January and April the rivers could all be crossed on foot, animals died by the hundreds, and one lunatic drove a sleigh along the edge of Long Island Sound (over the water on the ice) from Cape Cod to New York City. That was the winter that Benedict Arnold was born in Norwich...the most fiery patriot, the coldest traitor...I wonder if weather affects us in that way...

Hemingway's Cats


Read Hemingway's Cats with my own cat Django this month. Hemingway seems like such a macho jerk to some people...understanding his love for his cats (and dogs) is a step to understanding that we all have the same feelings, especially about the pets who give us so much strength.

R.J. Julia's for Homegrown Terror


 
I enjoyed the release party for Homegrown Terror: Benedict Arnold and the Burning of New London at R.J. Julia's this week. The room was packed, and I sold a lot of books for them. While there, I asked about getting my photo up on the wall (since I have been there four times now) and was told that they don't do that any more. But I was encouraged to bring my own photo next time and just kind of put it up somewhere. I might just do that!


Bodega

 
 
One of my favorite restaurants in Connecticut is Bodega, in Fairfield and Darien. They have some of the best soft tacos (below), but more importantly some fascinating and original dishes. Last time I was there one of their specials was caviar (salmon roe) guacamole. C'mon! That's awesome. These guys are at the forefront of gastropub culture in our state, with a refreshing Latin twist. My parents, who are sort of Mexican food snobs, after leaving some very good restaurants in their area when they moved from Pennsylvania to Connecticut, loved this place. Check it out!
 

Visiting Writer at Housatonic Community College


After reading my memoir, Afoot in Connecticut, Peter Everett of the Housatonic Community College library invited me to be this semester's visiting writer. I gave an open lecture about fiction and nonfiction writing for about fifty people, and enjoyed it immensely. I hope some of the students and teachers who attended did, too. You can read more about it in the article here.

Building a Better Argument

Read my 'closing thought' in this season's alumni magazine Knightlines. It is called "Building a Better Argument" and could be a primer on how not to argue with people on the internet. As an example I chose Ezra Pound's ABC of Reading, which I loved during college and now feel less enthused about. So, if you're a big Pound fan, you might not like it.

Otherwise...Enjoy!

Getting Ready for Winter


I'm hoping that this winter is not as extreme as the last one. But I'm getting ready - ordering wood for the woodstove, buying ice melt, caulking up cracks, and bringing in the lawn furniture. I've lit the candles and taken the heavy blankets out of storage. I'm ready for another winter in Connecticut.

Old North Bridge


The advance copies of my book on the Revolutionary War, Homegrown Terror: Benedict Arnold and the Burning of New London, have arrived today at the publisher's. Just a few weeks ago I was in Concord, and made a pilgrimage to the spot where the Revolution started...or at least where the first shot was fired, the bridge across the Concord river by the Old Manse. When Arnold heard of the battle in New Haven, he mustered his small band of militia and marched to join the war, a passionate American patriot. Five years later he broke the hearts of his colleagues and friends and took 20,000 pounds to betray them.

Traveler Restaurant


Stopped by the Traveler Restaurant, otherwise known as Traveler Food and Books, the other day. What a neat place.


Along with rows of books on the walls, they have signed pictures from many authors who stopped by over the years, like this one of Alex Haley below.


You get three books from the upstairs free with your meal, and downstairs they have a used bookstore with a nice selection (those cost money).


And the food isn't bad! It wasn't gourmet, but it was actually a step above what you'd expect from a 'family restaurant' of this type. Keep up the great work, guys, because you'll make it into the next edition of the Insiders' Guide.